Parmesan #Zucchini #Bites

With simply 5 foods and purely 15 minutes of prep, Parmesan zucchini bites are one in every of the easiest dishes which you just will be able to make! They’re tasty and nice for you, too.

You can use a traditional baking sheet should you don’t have a baking rack—but a baking rack will maintain the zucchini bites reside firmer as it permits water from the veggie to evaporate extra easily.

    3 medium zucchini
    garlic salt, to taste
    1 Tbsp olive oil
    1/2 cup Parmesan cheese, grated

let's do it

    Preheat oven to 450 levels and region a rack interior a baking sheet. If you don’t have a rack, simply spray the baking sheet with cooking spray and set aside.
    Trim equally ends from the zucchini and slice diagonally into ¼"-thick slices. Arrange the zucchini slices in one layer at the rack or baking sheet. Sprinkle zucchini with garlic salt and flip every piece so that the garlic salt is at the bottom.
    Brush tops of zucchini flippantly with olive oil and ideal every slice with Parmesan cheese. Use as little or as a lot as you might like, then sprinkle flippantly with paprika.
    Bake 10–15 minutes or simply till zucchini is tender and Parmesan is melted and bubbly. Remove from oven and permit zucchini to cool about 5 minutes earlier than serving. Season with further garlic salt if necessary, then enjoy!

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