Apricot #Glazed #Bacon #Wrapped #Cajun #Pork #Tenderloin

 A moist and juicy cajun seasoned beef tenderloin wrapped in crispy bacon and glazed in an apricot dijon sauce! Sweet and salty beef perfection!

Today I actually have a quick, simple and tremendous tasty apricot glazed bacon wrapped cajun beef tenderloin recipe! The bacon and apricot combo is the preferrred mix on salty and candy with mustard including a good tanginess and it’s all completed off with a spicy cajun seasoning! This is certainly one of the least difficult roast beef recipes around! You merely rub the tenderloin with the spices, wrap it in bacon, fry it in a pan till the bacon is good and crispy after which move it to the oven to roast till the beef is cooked. All mentioned and completed this roast is made in a single pan/skillet and it only takes about 30 minutes! It matches proper in for a hectic weeknight dinner and it’s also certain to provoke guests! Drop these boring roast beef loin recipes and attempt this tasty apricot glazed bacon wrapped cajun beef tenderloin tonight!


    1 1/2 pound beef tenderloin
    1 tablespoon cajun seasoning
    2 tablespoon brown sugar
    6 strips bacon
    3 tablespoons apricot preserves
    1 tablespoon grainy dijon mustard


    Rub the beef tenderloin with the mix of the cajun seasoning and brown sugar and wrap it up within the bacon.
    Heat an oven secure skillet over medium heat, upload the bacon wrapped beef tenderloin and prepare dinner till it's browned on all sides, about 10-15 minutes.
    Transfer the pan to a preheated 400F/200C oven, roast till the beef reaches 140F, about 10-15 minutes, brushing at the mix of the apricot preserves and mustard close to the cease earlier than putting apart it to rest, covered, for 5 minutes.

Visit Facebook Fanspage : @zodinafoodrecipes

0 Response to "Apricot #Glazed #Bacon #Wrapped #Cajun #Pork #Tenderloin"

Posting Komentar

Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel

Click (2X) Close
Selamat Datang